FoodFash

Adventure Begins in the Kitchen

AFBA Potluck

September 9, 2012 by Kristin

Share on pinterest
Pinterest
Share on facebook
Facebook
Share on yummly
Yummly
Share on twitter
Twitter
Share on email
Email

As soon as I walked up to Springdale Farm for the Austin Food Bloggers Alliance potluck, I took a deep breath, made a crooked little smile, and found comfort in knowing that Austin is exactly where I’m supposed to be.  That’s big life stuff right there, but on a less serious note, the farm house was completely adorable and the perfect setting for AFBA members to test out recipes for the upcoming AFBA cookbook.

After signing in, my new camera and I were pointed towards Melissa, who is leading the photography effort for the cookbook.  I walked into a dream of a kitchen that was fully stocked with blogging accessories.  One day I’ll have a spare bedroom with plenty of natural light that will serve as both studio and storage, one day!

Even better than the accessories was the side yard full of tree stumps and fire pits and textures galore.  If I lived in a house with this much character, I would have a camera permanently affixed to my face.  I had the best of times shooting all of the fabulous dishes that everyone contributed.  All of the arranging and squatting, I felt like a pro.

As far as the food was concerned, I’m not the biggest fan of, say… group food.  Traditionally at a potluck, I’ll eat what I brought and stick to dips.  However, today’s dishes were the best of the best of local bloggers and I had faith that everything was delish.  And to that point, everything I had was worthy of getting seconds.  So not only am I excited about having some of my recipes and photos published, I’m also excited to own a book with recipes from amazing Austin bloggers that sure know how to cook a meal!

Share on pinterest
Pinterest
Share on facebook
Facebook
Share on yummly
Yummly
Share on twitter
Twitter
Share on email
Email

Filed Under: lifestyle Tagged With: austin, austin food bloggers alliance, cookbooks, potlucks, springdale farm, texas

« Vegan Chocolate Peanut Butter Postal Cookies
Hopfields And Burlap Bag »

Comments

  1. Rachel says

    September 9, 2012 at 6:10 pm

    Hey, that’s my salsa (even if I didn’t make it)! Woohoo… what fun we did have, hey? Mmmm… happy to be a food blogger in Austin!!

    • Kristin says

      September 9, 2012 at 7:06 pm

      Your salsa was awesome! And definitely a fun time 🙂

  2. Addie Broyles says

    September 10, 2012 at 2:34 pm

    So great to have you there, Kristin! And thanks for the post. What a joy to read that Austin is where you are supposed to be right now. We are lucky to have you!

    • Kristin says

      September 11, 2012 at 1:43 am

      Thank you so much! Looking forward to the next event already 🙂

  3. Jane says

    September 13, 2012 at 4:14 am

    I was in love with the kitchen and the salsa as well 🙂

  • Facebook
  • Instagram
  • Pinterest
  • TikTok
  • Twitter

Subscribe to Our Newsletter!

Check your inbox or spam folder now to confirm your subscription.

Kid Travel: Chicago

Copyright © 2025 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress