During the final stretch of hundred degree days, I’ve had constant a craving for cold food.  Sandwiches, salads, seafood, juices – they’re all I want.  So when I found this giant (bacon variety) avocado, I swooped it up and went on a hunt for what I could wrap around it.

Nitrate-free turkey breast, dill havarti, and crisp romaine.  Good solution.

And a fast solution.  I was able to run home during lunch today, quickly prep these wraps, and then spend the rest of my hour laying out potential outfits for ACL. Priorities!