During the final stretch of hundred degree days, I’ve had constant a craving for cold food. Sandwiches, salads, seafood, juices – they’re all I want. So when I found this giant (bacon variety) avocado, I swooped it up and went on a hunt for what I could wrap around it.
Nitrate-free turkey breast, dill havarti, and crisp romaine. Good solution.
And a fast solution. I was able to run home during lunch today, quickly prep these wraps, and then spend the rest of my hour laying out potential outfits for ACL. Priorities!