I woke up this morning knowing it was in the cards to go to Restaurant BT for lunch today. I tossed my point and shoot in my purse, rushed out the door, and texted Robbie the second I landed at my desk.
Unless I’ve exhausted a lunch spot (cough, Cafe Hey) he’s usually up for whatever I suggest, making him the ultimate partner in lunch-time crime.
After my first BT visit last year, I couldn’t get enough of the place. So when I heard that the Hyde Park Village location was closing, to say I was heart broken was an understatement. Shortly after closing, news about a new Design District location surfaced and I was overcome by a sense of relief.
This was our first time dining at this location and we were both curious to see what it was all about. My overall impression was that, although still very hip, it was less stiff than the prior operation – it matured, finding an unassuming confidence.
Then the food arrived and we spent less time spectating and more time noodle slurping. Robbie had the Hanoi Beef Pho and I had the Tofu “Bun” Noodle Salad Bowl.
I’m pleased to report that we were both uber satisfied with our meals. BT’s quality is undeniable and I still maintain that it’s the freshest fancy restaurant in town. And! Having a variety of intentionally vegetarian dishes on their menu makes me crush on this hip spot even harder. I’ll be seeing ya soon, BT!
