As wonderful as the Austin Whole Foods salad bar is, I have yet to see my favorite garlicky kale in the line-up. Thankfully, I love Brittany @ Eating Bird Food’s recipe sooooo much that the lacking salad bar is just a blip on my frustration radar.
I substituted liquid aminos for ponzu sauce only because I’m fresh out. You couldn’t tell much of a difference, but I would venture to say that I prefer the use of liquid aminos simply because it’s better for you.
I also doubled the amount of sauce because it’s that good.
HA! I found your site by googling “Oh Kale Yeah” since I make this “Oh Kale Yeah” t-shirt
https://www.etsy.com/listing/103126153/oh-kale-yeah-foodie-tank-top-in-many?ref=shop_home_active
but once I go here I looked around and love your blog 🙂 Super super cute lobster dress!
Cheers,
Cyndi