And so it is… my Sriracha exploration continues. Tonight’s concoction? Sriracha hummus.
I made two batches just in case the spicetastic version was a complete fail.
A failure wasn’t in the cards tonight, cause Sriracha hummus is the jam.
I used almost the entire container of the orange-colored hummus on my sandwich and then added shredded carrots, baby cukes (sliced lengthwise), and sprouts.
A super fresh wrap with a hint of spice = the perfect post-Bayshore dinner!