FoodFash

Adventure Begins in the Kitchen

Old Favorite, New Gadget

September 25, 2012 by Kristin

Poaching eggs the old fashioned way is fun the first time. But, let me just tell ya, it quickly lost its thrill. The patience, the stirring, the messing up. My freakishly successful first attempt was followed by loads of wasted eggs.

When I spotted these silicone egg poachers at World Market, memories of all those wasted eggs flashed through my head. And then I thought… Four bucks for an adorably easy way to waste less, poach more? Sold.

Side note: less than two weeks until I move in with Kara and she realizes how many crazy kitchen gadgets I have.

Dun, dun, dun…

Anywayyyy, the silicone poachers were insanely easy to use, but fairly difficult to clean. The only instructions on the tag were not to grease the poachers; however, I don’t see the harm in doing so in the future. Overall, I think this gadget was worth the four hundred pennies.

Filed Under: lifestyle Tagged With: how to poach eggs, poached eggs, silicone egg poacher, world market

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