FoodFash

Adventure Begins in the Kitchen

Lunch Date Fail

February 23, 2012 by Kristin

At 12:20, I grabbed my phone, texted Kim “see you at 12:30!”, and then quickly realized I left my wallet in the purse I took out last night.  Ten minutes from meeting a new friend and… no money.  Thankfully she understood and we’re rescheduling for next week!

But the whole no money thing meant having to rush home for lunch.  I was instantly saved by a short commute and lots of frozen veggies.

FoodFash Veggie Orzo

1/3 cup orzo, uncooked

1/3 cup frozen asparagus

1/3 cup frozen spinach

1/2 tablespoon butter

1 slice of cheese (I used havarti dill)

Prepare orzo per the package instructions.  During the last minute, toss in frozen veggies.  Drain orzo and veggies and place into a bowl.  Add butter and cheese and stir until melted.

I used the 1/3-cup measure for the veggies since it was already on the counter and it ended up being the perfect amount of green.  You could also use broccoli/edamame/peas/any green veggie as well as any variety of cheese that you’re fancying at the moment.

Have you ever arrived somewhere and realized that you had forgotten your wallet?

Filed Under: lifestyle, recipes Tagged With: asparagus, orzo, recipe, spinach, vegetarian

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