Adventure Begins in the Kitchen
I wrote about my first Grass Root experience in February, and since then, my friend Caroline and I frequent the place as a mid-day office escape. I can tell you what we’ll order, ’cause it’s the same every time: Sabrina’s Favorite Sandwich and Everybody Loves Ramen.
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It dawned on me as I took the first chili ingredient out of the fridge and set it on the cutting board for its photo opp. My two big, blog worthy meals this week are soupy. Oops? Someone’s a little anxious for fall to be here in full force!
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For weeks, department stores have been overly stocked with boots and sweaters and cross-country friends have been discussing chilled air and changing leaves. More recently, autumnal colored foods have been dominating the flood blogging scene. I’m a Floridian. I feel left out.
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There’s something to be said about being too sick for company, but too hopped up on cold meds to lounge – it creates an unexplained productivity.
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