I’m so excited to announce the winner of this BergHOFF enameled cast iron pan! I’ve been loving this pan so much over the past few days – perfect eggs, delish desserts, and now this seared pork tenderloin. Sharing a kitchen staple I love so much with a FoodFash fan totally makes my week! But first, I’m going to share how easy it is to sear a pork tenderloin when you’re using the correct equipage.
Array
And the winner is…
Please email your mailing address to kristin {at} foodfash {dot} com to claim your prize!
And a gigantic thank you to everyone who entered this giveaway!