5 Easy Ways To Keep Your Health Game Strong This Summer
I don't know about you, but bathing suit season totally snuck up on me this year. Between starting a new company, moving in with my boyfriend and his…
Ancient Grains Poké
I'm always on the hunt for dishes where I can incorporate quinoa. Quinoa sushi, quinoa granola, quinoa with shrimp & kale - the FoodFash archives…
Avocado, Almond & Basil Egg Salad
I have a difficult time eating food that has passed its sell by date. Partially because of a slight paranoia that I'll get sick, but mostly…
Bacon & Toasted Sesame Oil Broccoli
These days, there is no other veggie that trumps broccoli in the FoodFash world. I can't help but to cruise right past the other usual suspects:…
Balsamic Strawberries With Basil Whipped Cream
When I first opened this month's HEB Primo Picks package, my first instinct was to roast something. I roasted cauliflower and…
Beef Soup With Carrot & Potato {Easy Recipe}
Every few days, a chill hits the air in Austin. And just like that I'm faced with a soup craving, every few days. I've made a giant pot of…
Bison, Sausage & Quinoa Hash
If I'm not cooking, Snap Kitchen is my 100% go-to for quick, healthy eats. I have regular favorites: salmon salad, turkey chili, veggie lasagna.…
Breakfast Taco Egg Muffins
This is a sponsored conversation written by me on behalf of Tyson Foods, Inc. The opinions and text are all mine. Growing up, weeknights were…
Brined & Seared Pork Tenderloin
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #AllNaturalPork…
Buffalo Chicken Lettuce Tacos
Any dish that provides an excuse to consume copious amounts of hot sauce is a dish worth repeating as often as.. I feel like hopping on the kitchen…
Ceviche de Lenguado {Homemade}
I found it, the summer 2015 must-have-in-my-fridge food. Ceviche. Peruvian, ceviche de lenguado, with a splash of coconut milk, to be exact.…
Cheesy Stuffed Zucchini Boats
There's something about cold weather that makes me crave the coziness of meaty red sauce. But it's still January and I'm still in the constant…
Chef Kerstin Bellah’s Paleo Cacao Nib Cookies
The first time I met Kerstin, she was piping something, perfectly, in the St. Philip kitchen. She asked if I wanted to try what she was making and I…
Chicken Spinach Lemon Soup
Noodle-less soup was a tough concept for me to grasp tonight. Austin is rainy and rain totally calls for noodles. But I've been trying to do this…
Chilaquiles With Sprouted Corn Tortillas
Although I rarely cook Mexican food, this chilaquiles recipe kind of set the stage for my cooking style. It was the first time I snuck shredded…
Chilled Charred Pepper & Sweet Corn Soup
Today was the first noticeably scorching hot day this summer. As I lowered into my car and avoided direct skin to seat contact, I eyeballed a 101…
Chipotle Layer Dip With Avocados & Green Chiles
Layer dip reminds me of the glory days of college. One of my roommates {and dearest friends}, Emily, would always whip up a batch on Gator…
Chocolate, Coffee & Cherry Protein Shake
If you've been following along on Instagram, it's impossible not to notice how many "#media" burgers I've eaten recently. I'm fairly certain I've…
Coconut Curry Chicken Soup
After brining and roasting my first turkey and then forgetting to take a picture with the good camera, I gave up on the idea of a Thanksgiving…
Coconut Truffles
Being resourceful in the kitchen can {sometimes} get you into a bit of trouble. Most folks that find themselves without chocolate during a massive…
Cranberry Rhubarb Sauce
Homemade cranberry sauce is one of the easiest recipes you can make this holiday season. All you need is a slow cooker, about four hours notice,…
Cucumber & Cilantro Chicken Salad
Have you ever been such a busy bee that when you came home from the grocery store you realized, not only did you forget something, but you brought…
Easy Baby Back Ribs
Homemade ribs are one of those dishes that seem out of reach for busy-bee, apartment-dwelling folks. Without a grill and a few hours to spare,…
Filet With Broccoli
When my friend Alana returned from three weeks in Asia, she brought back a set of chopsticks for FoodFash. And since I seemed to have thrown away…
French-ish Omelette with Asparagus and Goat Cheese
Ages ago, a friend of mine was talking about his upcoming week in culinary school and how they were taking on the French omelette. French…
Germinated Rice With Shrimp & Veggies
I just can't get enough of germinated rice lately. It has such great flavor and chew that it barely needs any stuff to make it unbelievably tasty.…
Germinated Rice with Tomatoes & Mozzarella
Our first dinner at the Casale Di Valle was memorable in so many ways. All of the Storytellers were together around a single table for the first…
Gluten-Free Steak & Egg Quesadillas
When Mission Foods asked if I'd like to test out their gluten-free tortillas and create a recipe, I was pumped. I love quesadillas. Prior to…
Grilled Sirloin Flap With Chimichurri
Last summer, I attended a Texas Beef Council event with the Austin Food Blogger Alliance where I learned that there are cuts of beef other than the…
Homemade Chipotle Ketchup
There is no shortage of housemade ketchup in Austin. So much so, that I've not only developed a taste for the condiment, but the desire to make my…
Homemade Dr. Praeger’s Spinach Cakes
While diving back into Pinterest land for bedroom inspiration, I allowed myself the more-than-occasional food pin distraction. And during one of…
Homemade Fruit On The Bottom Yogurt
Gosh, have I been on a yogurt kick lately! So much so that I feel a little guilty for the amount of plastic that's been making its way to the…
Homemade Gluten-Free Waffles {Topped With An Egg}
For years, I've used this pancake/waffle recipe. It yields the fluffiest, most perfect pancakes or waffles you can imagine. And it served as a my…
Homemade Granola With Quinoa & Coconut Chips
Can you believe it's been over two years since I've made my favorite granola recipe?? The same recipe that I've raved about a lot lately. As if I…
Homemade Lobster Roll
There's a ninety percent chance that when I ask my roommate for a blog idea, he's going to respond with lobster {or crab}. Ninety percent!…
Hummus Deviled Eggs
After reading one of the many things you're doing wrong lists out there, I had to try peeling boiled eggs the right way. I started with Martha…
Kale With Shrimp & Quinoa
Butter, garlic, lemon, crushed red pepper.. Insert any green and you've just stepped up your veggie game. Add a protein and a grain? And you've…
Key Lime & Vanilla Bean Custard Cups
I've been playing around with this recipe for few days and what I've ended up with, what's pictured in the photo above, is one of my favorite…
Layer Dip @popchips For The Big Game
Other than watching the Florida vs. Florida State game growing up, football wasn’t a deal in my house. It wasn’t until college that I remember…
Loaded Nachos with Avocado Cream
This avocado cream loaded nacho post is sponsored by FAGE Total Greek yogurt. All opinions included within this post are my own and based on my own…
Meyer Lemon Pudding
Lemon curd is one of my all time favorite eats. The love stemmed from baking lemon meringue pies with my grandmother every Thanksgiving and Christmas…
Peach & Pecan Chia Seed Pudding
If I had to choose between ice cream and pudding, it would be pudding all day, every day. And any kind of {homemade} pudding - chocolate, vanilla,…
Piña Colada Skewers
Earlier this week I had an unexpected dinner party, which meant there was nothing even remotely dessert-ish to serve when our meal finished up. And…
Pineapple Wrapped Halibut & Chipotle Peppers
Twice this week and probably eighteen times this year, the same gentleman in the Whole Foods seafood department has helped me with a seafood…
Polenta Pizza
What a Monday! It's week three at the new job and I couldn't be happier. I've been getting these bursts of adrenaline and excitement that I don't…
Polenta Sliders
Do you ever have one of those days that you feel like you squished multiple days into a single day? And you look back on your very first thing you…
Pressure Cooker Chicken Leg Recipe
Prior to a pressure cooker showing up on my doorstep, I didn't know much about them. I poked around the internet and asked some knowledgeable foodie…
Roasted Chicken Drumsticks
A few weeks ago, a fellow food blogger, Natalie, and I were discussing our recipe submissions for the National Mango Board's latest mango…
Roasted Eggplant
Would it be so wrong to create a recipe, document said recipe, enjoy the heck out of it, but not post it? Because that's what's happening here. I…
Roasted Root Veggies With Garlic Chives
There's a running joke in my family that nobody is allowed to bring roasted root vegetables to a family dinner, especially my Aunt Sherry as the…
Sautéed Asparagus With Broiled Cherry Tomatoes
A starter of butter, garlic, and onion almost always leads to delicious things. And because it takes such minimal time and effort, it's my…
Scalloped Potatoes & Turnips With Gruyére
Oh Thanksgiving! Or as I like to call it, casserole season! Thanksgiving is my favorite holiday for many reasons. It's the first of the major family…
Seared Pork Tenderloin & Cast Iron Giveaway WINNER!
I'm so excited to announce the winner of this BergHOFF enameled cast iron pan! I've been loving this pan so much over the past few days - perfect…
Shepherd’s Pie
Resisting the most adorable casserole dish in the world, I could not. I scooped it up without concern that I rarely make casseroles. I'd figure…
Shredded Beef With Red Cabbage Slaw
You know those people who take forever to eat salads because they want a bit of every ingredient with each and every bite? That's me to a tee,…
Shrimp & Grits For 2
I woke up over the weekend with a massive craving for homemade breakfast. Homemade waffles to be exact. But when I went into the kitchen, I…
Simple Broiled Salmon
Dinner doesn't get much easier, faster, or healthier than broiled salmon. Paired with a mountain of green veggies, it's about as feel good of a…
Simple Grilled Chicken For Salads
When it comes to meat, I'll be the first to admit that I'm not all that adventurous with seasonings and cooking methods. This is in part due to…
Simple Sautéed Shrimp
Anyone who has ever been at my house in a hunger bind knows that I always have a package of frozen shrimp in the freezer. They only take minutes to…
Sirloin & Quinoa Stuffed Peppers
This past weekend, I spent a lot of time getting cozy with nature and this book. And even though there was a seemingly quotable line on every page,…
Snow Crab & Granny Smith Apple Guacamole
I love, love, love the guacamole sampler at La Condesa. It's a total must-order when I have visitors in town. And every time I order it, I…
Spaghetti Squash & Turkey Meatballs
Spaghetti squash with turkey meatballs and marinara is one of those meals that you can eat weekly and still be craving the week after. It gives…
Spaghetti Squash Shrimp Scampi
There's something about organizing kitchen cabinets at home and presenting in front of a first-time crowd at work that put an extra pep in my step…
Spicy Broccoli & Leek Soup
After making this recipe, my friend Molly and I wondered if we could use it as a formula for other veggie soups. Asparagus and broccoli came to…
Spinach & Parmesan Deviled Eggs
It's potluck h'orderves season which, for someone who loves tasting bites of everything, is the greatest time of year! Growing up, there were…
Steel Cut Oats With Coconut Milk, Berries & Seeds
Eggy breakfasts are typically my preference. Heck, I even made an eggy dinner last night! But every once in a while I remember how much I…
Strawberry, Raspberry & Fig Skillet Crumble
One of the major downsides of traditional cast iron pans {other than, but related to, how difficult they are to clean} is how you have to commit to…
Stuffed Sirloin: Spinach, Artichoke & Feta
Spinach, artichoke, and feta is an all-time favorite combo of mine. Pizza, pasta, omelets, whatever the vehicle, this trifecta is sure to win me…
Summer Soup
After a weekend filled with the cloudiest, coldest weather Austin has seen in months, I couldn't stop thinking about soup. And not just any soup,…
Sweet Potatoes With Garlic & Basil Compound Butter
Sweet potatoes are one of those foods that don't take a ton of effort to go from good to great. Take the time to oil and salt the skin. Take the…
Two Ingredient Dinner: Sausage & Broccoli
If you follow FoodFash on Instagram, you're likely to have seen a hot Italian sausage and broccoli appearance at least three {possibly ten} times.…
Tzatziki!
Tzatziki is, hands down, my favorite accompaniment. I'm certain it has much to do with nostalgia - walking with my family through the Sponge Docks,…
Vegan Dark Chocolate Fruit Dip
At any given time, I have about four cans of Trader Joe's coconut cream in my fridge. It is my go-to dessert in a crisis. You know, the kind of…
Vegan Mashed Potatoes With Garlic Chives
My entire life, I've been fooled into thinking that mashed potatoes take so long to make and are so special that they are a side reserved only for…
Venison With Cranberry Rhubarb Sauce – @MarxFoods
"Don't overcook it!", is the most common advice you'll get when researching how to prepare venison. And, after grilling these Marx Foods medallions,…
White Sangria Granita
Icy treats are key to survival during the blazing hot days of summer. But why settle for survival when creating something fabulous is equally as…
White Wine & Mango Shrimp Skewers
Even though summer grilling recipes are every which way you look, I'm still not over grilling. In fact, I'm so much in the middle of it that I…
{Grilled} Chicken Salad
For someone who's spent a lot of years talking about how chicken is oh so boring, I've been really into chicken lately. Specifically pounding it…