FoodFash

Adventure Begins in the Kitchen

District Delivery

August 3, 2011 by foodfash

I think that some people – scratch that – most people look forward to expensed meals on business trips.  I don’t.  Don’t get me wrong, I heart the free-ness, but after an already extended day with co-workers…  I wanted to eat my last meal of the day in a business-free zone.
And maybe I also wanted to eat an entire pizza with a side of hummus, plopped smack dab in the middle of a king sized hotel bed, in a judgement-free zone.  Is that so wrong??

Filed Under: lifestyle Tagged With: dairy free, delivery, non-dairy, pizza, the district, vegan, vegetarian, washington dc

Tofu Xpress Giveaway

August 2, 2011 by foodfash

It’s no secret that I’m obsessed, well beyond obsessed, with pressing tofu.  The differences in pressed tofu are a vegetarian game changer, which is why I was obsessed prior to owning any gadget as you can see here.

The frequency in which I pressed tofu grew exponentially after this handy dandy tool made its way into my kitchen.  No more paper towels, no more ruined cookbooks, just self contained pressing goodness.

Pressing tofu is like squeezing a sponge, you take as much moisture out of it as you can so that it will soak up as much marinade as possible.  Coincidentally, plain tofu has about as much flavor as a sponge, so you can see how important this whole pressing thing can be.

Pressing tofu also changes its texture, giving it a less spongy, more meaty feel. In fact, if I would have chopped these tofu squares into smaller pieces, I’m not sure I would have been able to tell the difference between this salad and chicken salad.

Here’s how you win one!

Contest Entry Instructions:

Each of the steps below will count as one contest entry, with a maximum of 4 entries per person.  The contest will run between now and 8PM EST on August 6th.  Please leave a separate comment for each entry as each individual comment represents a number and a random number generator will be used to select the winner.

1.  Follow me on Twitter and tweet “I entered to win a @TofuXpress  at @FoodFash and you should too! https://foodfash.com/?p=2591″ and then leave a comment on this post indicating you have done so.  (If you’re already following me on Twitter all you have to do is tweet and comment on this post)

3.  Follow TofuXpress on Twitter and leave a comment on this post indicating you have done so.

4.  Follow me on Facebook and leave a comment on this post indicating you have done so. (If you’re already following me on Facebook all you have to do is comment on this post)

5.  Follow TofuXpress on Facebook and leave a comment on this post indicating you have done so.

The winner will be announced on Sunday, August 7th.

Best of luck to you all!

Filed Under: lifestyle Tagged With: giveaway, marinated tofu, pressed tofu, tofu xpress, vegan, vegetarian

Getting My Craft On

July 31, 2011 by foodfash

In my last post, I mentioned briefly how I bought some sewing books to take my free form sewing ability to the next, less crooked, level.  I brought both books, Sew Everything Workshop and The Bag Making Bible, with me to lunch so that I could make a shopping list before I headed to the fabric store.

The laundry list of items for the bags in The Bag Making Bible were a little intense, so I decided to make the “Tokyo Tie Bag” in the back of the Sew Everything Workshop book that only required 3/4 yards of fabric and liner.  I am just as intimidated by a pattern with a gazillion materials as I am by a recipe with a gazillion ingredients.  Weird.

The second I started sketching the bag pattern I remembered how much I enjoy sewing.  I love getting my craft on!

I put Band of Horses on my iPod and disappeared in craft land.  Before I knew it, I had cut, hemmed, listened to all three albums, and finished my first sewing project in years.  Mighty impressed…

I had a decent amount of fabric left over and I wasn’t ready to stop, so I regressed to my free form days and whooped up a skirt.

The skirt turned out surprisingly well, don’t you think?

Filed Under: lifestyle Tagged With: crafts, elastic waistband skirt, patterns, sew everything workshop, sewing

A Big Time Saturday

July 30, 2011 by foodfash

Oh what a week!  I spent most of my spare time snuggling with the ice pack pictured below and, although my Saturday is bound to have some ice pack time, there are also a few solid tasks on my to-do list.  Most, not so fun, but what can you do.  I’ll focus on the fun stuff.

I cleaned out my freezer (not fun) and discovered a gold mine of frozen fruit that I used to make a killer breakfast smoothie (fun).  I’m usually a green smoothie gal, but this morning I put the kale back in the fridge and treated myself with sweetness.

1/2 Cup Almond Milk

1 Frozen Banana

1/2 Cup Frozen Blueberries

1/2 Cup Frozen Mango

1/2 Cup Frozen Raspberries

1 Acai Smoothie Pack, unsweetened

NO SUGAR!!!

My late night Amazon book order arrived last week, which I’m pretty pumped about.  I’ve been SO frustrated with clothing stores lately that I decided, rather than complain, I need to be proactive in this predicament.  Being a “free form” seamstress (meaning I don’t know how to use patterns), worked out well for Halloween costumes, but I’m ready to de-raw my talent!

Which means I need to find my step ladder and take my sewing machine down from the highest possible storage spot in my kitchen.  Apparently, I don’t iron much either…

Oh and then there’s the mini Nordstrom display on my dining room table!  I’m in desperate need of Tory Burch replacements (so cute, but kill my toes) and all of these bad boys were severely discounted during the Nordstrom Half Yearly Sale.

I’m borderlining ridiculous here because I think I may keep them all even though I fully intended on returning one or two pairs.  The problem is I don’t love any of them and they are all comfortable and equally as OK.  And OK is the best I’ve experienced since I retired my Torys.  Decisions, decisions.

Filed Under: lifestyle, recipes Tagged With: clothing, fruit, healf yearly sale, no sugar, nordstrom, sewing, shopping, smoothie recipe

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Kristin FoodFash Austin

Hi, I’m Kristin – Austin mom, core memory maker, and retired food blogger. I share kid-friendly vacation itineraries and local adventures that turn ordinary days into stories worth retelling.

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