I’ve had such a fun few months working with HEB Primo Picks. Whenever I received their package, I was both challenged and inspired by the grouping of products they selected. This month’s package included a product that instantly reminded me of a sandwich I had during a San Fran trip. Bacon jam, meet egg sandwich.
Although the San Fran sandwich had actual bacon and not jam, the bacon jam triggered a craving for egg and arugula. And goat cheese and tomato.
I stacked all the ingredients on an extra thin sandwich bun {toasted} and went to town eating breakfast for dinner. The bacon jam added umami and spice while maintaining the overall lightness of the sandwich. I dug it.
As part of the HEB Primo Picks team, I received compensation to sample various Primo Picks products. The opinions in this post are completely my own and based on my experience.
I have a jar of bacon jam in my pantry. I need this sandwich in my life.
And we need to plan another San Fran trip!
ooooh and since this really awesome girl you know taught you how to fry an egg, you can totally make it at home! xoxo