Breakfast: Leftover Pancakes with Raspberry Jam
Lunch: Veggie Chili Salad with Avocado
Various Gasparilla Cookbook Snacks
Krista and Me with Mrs. Gasparilla!
Cocktail: Gasparilla Cookbook Rum Punch
Real Dinner: Spicy Kale (sans pasta) x2
After typing away on the computer all day, I headed over to Datz for The Junior League of Tampa’s second event celebrating the 50th anniversary reprint of The Gasparilla Cookbook (check out the first event here). Krista and I had been planning this week’s Datz events since early this summer and it was nice to have another successful event under our belt.
I snacked on some veggies and homemade chips/pretzels during the event, but I was ready for something substantial by the time I got home. I made a huge bowl of spicy kale and sat down to watch the season premier of New Girl (whether or not I dig the show is TBD) and ended up making another batch during a commercial break. Yum!
Did anyone else watch New Girl? What did you think?