The past month has been filled with a ton of change/excitement/nerves/ emotion. And since it’s a very well known fact that any of these heightened things can be calmed by carbs, I’ve had a constant craving for gnocchi every minute I can recall for as long as I can recall minutes. In a too-short span of time, I did the restaurant gnocchi thing, the pseudo-homemade gnocchi thing, the pizza thing, the pasta thing – I no-joke did every carby thing. And now… my jeans are telling me to cool it.
Still craving comfort, I leaned on spaghetti squash and veggie-filled turkey meatballs. I am, after all, about to take the biggest risk I’ve ever taken in all of my 30 great years.
Side note: In the coming days, I will say goodbye to the only profession I’ve ever known (9 years!), Ariel will fly in from LA for Fun Fun Fun Fest, I will follow her back to LA for a week, and then… I will begin a new professional adventure. More details to come!
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Veggie Filled Turkey Meatballs
By November 5, 2013
Published:- Yield: 12 meatballs (4 Servings)
- Prep: 10 mins
- Cook: 20 mins
- Ready In: 30 mins
The past month has been filled with a ton of change/excitement/nerves/ emotion. And since it's a very well known fact that any of …
Ingredients
- 1-1/4 pound ground turkey
- 1/2 cup chopped white onion
- 1/2 cup shredded zucchini
- salt & pepper to taste
- 1 egg
Instructions
- Preheat oven to 375 degrees.
- In a medium sized bowl, use your hands to mix ground turkey, onions, zucchini, and salt/pepper together.
- Add the egg and mix some more.
- Roll one inch balls and place on a foil lined cookie sheet.
- Bake for 20 minutes or until meat is all the way cooked through.
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Tina Muir says
Yummy! Cannot get enough of spaghetti squash this time of year! I love it for my training as a healthier alternative to pasta! Love how simple this recipe is! 🙂
Kristin says
Thanks! I always get so frustrated when I want to make a recipe and it has a million ingredients, so I try to keep mine as simple as possible 🙂 Good luck with training!
Sophia @ NY Foodgasm says
This looks AMAZING! Yummmmmm! I made a spaghetti squash recipe too recently and it is VERY comforting! Mmmm! Especially with some pasta added to it. I also love the veggie filled meatballs, I do this ALLL the time with ALL sorts of Veggies! Mmmmm!
Kristin says
Veggie-filled is def the way to go!
Medha says
Love your simple meatball recipe- specially zucchini twist! Good clicks too.
Kristin says
Thank you! Zucchini might just be my fav veggie to sneak in ordinary dishes.