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Adventure Begins in the Kitchen

Happy Memorial Day!!

May 28, 2012 by Kristin

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Just because you’ve been cooped up in your apartment for days, doesn’t mean you can’t get into the holiday spirit!  I’ve been fighting what has to be the nastiest sickness for what seems like forever, but decided to take advantage of a brief pseudoephedrine burst of energy to make something festive.

Red, white, and blue jello?  Now what could be more ‘Merican than that!

I followed this recipe, but used plastic cups to avoid cookie cutters and non-stick spray.  Thankfully I went this route, because my fridge was not on board to cool these cups fast enough.  I ended up placing the cups in the freezer after each layer which worked much better.

Now I just have to figure out where to drop my ‘Merican treats off so I can retreat back to my couch cocoon in hopes of feeling well enough to get back to work tomorrow.

Happy Memorial Day to all!!

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Filed Under: lifestyle, recipes Tagged With: 4th of july, dessert, jello, memorial day, recipes, red white and blue

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Quinoa Tabbouleh »

Comments

  1. Lynne @ 365 Days of Baking says

    May 28, 2012 at 6:07 pm

    What a beautiful treat for an American holiday!
    Hope you feel better, Kristin! It so stinks to be sick, especially if it’s with the nasty sickness.
    Happy to have found you through your comment on Joy the Baker. I’ll be back!

    • Kristin says

      May 28, 2012 at 7:23 pm

      Thank you! 🙂

  2. Jess @JessCantCook says

    May 28, 2012 at 7:16 pm

    LOVE these, I think they’d also be a really fun twist on jello shooters 🙂

    • Kristin says

      May 28, 2012 at 7:23 pm

      Definitely!!

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