Pumpkin pie for breakfast should always happen in November. Pumpkin pie for breakfast on an alarm-less morning on a day off of work in November is the rightest of right things!
I snacked on pie and took my time getting ready. It’s been a while since I’ve had a day off of work without traveling involved. And I had no particular reason for taking the day off other than I was at a breaking point, both literally and figuratively, with my project and it seemed like the logical thing to do.
I ran some errands and then headed over the bridge to meet my mom in downtown St. Pete. Whenever I go to the State Theatre for a show, there are a slew of stores that I make a mental note of visiting if I’m ever in the area during small store business hours. Today was my day to do just that.
Unfortunately for me, but fortunately for my wallet, I didn’t find any fashion gems. But since I wasn’t looking for anything in particular, I had a fine time rummaging through potential treasure and chatting it up with my mom.
Afterward we headed to Ceviche for an outdoorsy lunch. I still maintain that Ceviche’s ceviche is top notch goodness.
Now we’re sitting across from each other at Starbucks, sipping on warmth and typing away on our respective laptops. What a lovely day!!
That totally sounds like the perfect day! Food, shopping, family…what more can a girl ask for?
I though it was pretty perfect too!
I totally agree with pumpkin pie for breakfast. It’s part of post-Thanksgiving tradition as well.
I polished that thing off in like 2 days! I can’t wait for Thanksgiving leftovers. I hope you have a wonderful holiday!