FoodFash

FoodFash is a food and travel blog based in Austin, TX.

  • About Me
  • Recipe Index
    • Main Dishes
    • Side Dishes
    • Breakfast
    • Sweets
    • Gluten-Free
    • Dairy Free
    • Vegan
  • Easy Meals
  • Travel
  • Day Trips from ATX
  • Kitchen Tunes

Gingerbread Lofthouse Cookie Recipe

December 13, 2015 by Kristin

Gingerbread Lofthouse Cookies

Cookies are not my weak spot.  A brownie sundae?   You bet ya!  But cookies have never really been my thing. Unless.. it’s a container of those fluffy, cakey cookies with a perfect circle of frosting with sprinkles that can typically be found in the bakery.  That kind of cookie can be my thing.

Frosting Christmas Cookies

I did some super sophisticated Google searching: “fluffy, cakey cookies”, “super fluffy cookies”, “cake-like cookies”.  From there, I found out that my guiltiest cookie pleasure has a brand name, Lofthouse Cookies.  I found a few blogger recipes, like this one from Two Peas & Their Pod, and realized I’m not the only one with an obsession.

Gingerbread Christmas Cookies

I quickly made this recipe my own and modified to be gingerbread-esque, using brown sugar, molasses, freshly grated ginger, and Chinese five spice {my holiday fav}.  And now I can’t stop, won’t stop, taking a cookie with me every time I leave the kitchen!

Filed Under: Sweets Recipes

Vanilla Bean & Honey Whipped Mascarpone

November 13, 2015 by Kristin

Berries with Whipped Mascarpone

I’m going to start this story at the end – at the moment I couldn’t take a picture that I liked for the life of me. I looked at my Paris inspired dish of berries topped with whipped mascarpone. I glanced over at the stack of souvenirs from the recent Paris trip that sparked the inspiration. And I thought.. Emily wouldn’t mind if I used the adorable black cat kitchen linen I purchased for her abroad, would she? And just like that, I had a photo. Sorry Em {it’ll make its way to you shortly}!

Rewinding to the beginning of the story, this whipped mascarpone was inspired by our first dessert in Paris.  We stumbled upon a little place called Chez Mademoiselle where, when it came time for dessert, they served their sweet dishes with a pot of mascarpone whipped cream {like unlimited mascarpone whipped cream!}.  And it blew my mind.

Filed Under: Sweets Recipes

Hello and Welcome!

I'm Kristin - a Florida girl turned Austinite, adventuring my way through life. Whether I'm in the kitchen, around town, or 1000 miles away, I'm sure to put myself in the midst of merriment.... and then write about it! Read More…

  • Bloglovin
  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Popular Posts

Bacon, Egg & Cheese Crescent Rolls

Pressure Cooker Chicken Leg Recipe

Bison, Sausage & Quinoa Hash

Kale With Shrimp & Quinoa

Two Ingredient Dinner: Sausage & Broccoli

Polenta Pizza

Spaghetti Squash & Turkey Meatballs

Dig Through The Archives

Follow Along on Insta!

Follow on Instagram
Privacy Policy

Copyright © 2022 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress