FoodFash

FoodFash is a food and travel blog based in Austin, TX.

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Baby Breakfast: Green Pancakes

January 5, 2020 by Kristin

Nothing could have prepared me for how much work feeding an infant would be. Perhaps I made life more difficult by going the Baby Led Weaning route, but at the time {6 months} it felt like the right approach. Five months later {at 11 months} I couldn’t be happier that we toughed out the messes and the meal prep. Fixing Ezra’s meals for the week is still a ton of work, but I’ve come up with a few “go to” recipes that make it easier. And seeing how independent of an eater he is just lights me up. His fine motor skill development and appetite for textures and flavors are pretty incredible.

I created this Green Pancake recipe as a solution for weekday breakfasts. I wanted a meal that was packed with nutrients, sized/textured for self-feeding, and easy to make in bulk then freeze. I’ve been modifying this pancake recipe in some form over the past decade – it’s wonderful!

I use a cookie scoop to make baby-sized green pancakes. I keep a few in the fridge for the current week and store the rest in the freezer for future breakfasts. I’m guilty of snacking on a few green pancakes here and there too!

Filed Under: Breakfast Recipes, lifestyle Tagged With: baby breakfasts, baby led weaning, breakfast, healthy breakfasts, healthy pancakes, pancakes, quick breakfasts

Scalloped Potatoes & Turnips With Gruyére

November 15, 2017 by Kristin

Oh Thanksgiving! Or as I like to call it, casserole season!

Thanksgiving is my favorite holiday for many reasons. It’s the first of the major family holidays I grew up celebrating. It’s paired with a long holiday weekend. And it’s filled with so many bites {and I love bites}.

I’ve never been a huge turkey eater. But I’m also extremely attached to the way my family did Thanksgiving, especially now that I don’t make the trip back to Florida anymore. So that means, I always cook a turkey. And it also means that I cook very similar sides that are made from real food ingredients. While not everyone in my family is on the healthy eating train, everyone is headstrong about cooking with real butter, real milk, real cheese, and fresh vegetables.

And because, all year long, I’m a fan of sneaking vegetables into ordinary dishes, I created a whole food, sneaky veggie casserole that’ll leave you feeling totally satisfied this casserole season: Scalloped Potatoes & Turnips with Gruyere {scroll down for recipe}.

If you’re new to cooking with turnips, there are a few things you should know. Most importantly, turnips are different than potatoes nutritionally. Turnips contain over three times as much Vitamin C, one third as many calories, and one third as many carbohydrates as white potatoes. Texturally, they aren’t as soft as potatoes, which can be great in certain recipes because they don’t fall apart. And flavor wise, they get a little sweetness when cooked. Ultimately, I don’t recommend completely swapping potatoes for turnips unless you’re a seasoned turnip lover. But I completely recommend swapping portions of potato recipes to increase the spectrum of vitamins you’re consuming as well as lower the calories and carbohydrates of your dish without sacrificing the use of real butter, real milk, and real cheese.

I was able to purchase all of the ingredients for this recipe at the new Whole Foods Market 365 store in Cedar Park, which is a huge plus especially during the busy holiday shopping season. I get super frustrated when I have to go to a separate store to find items and it was a huge relief to see that turnips and chives were both available in the Whole Foods Market 365 produce department.

The prices at Whole Foods Market 365 were also noticeably cheaper. I was able to purchase every ingredient for this recipe, and mostly organic products, for $20.80. Had there already been flour in my pantry and milk in my refrigerator, the I would have only spent $15.42, which is quite the steal for a casserole made with quality ingredients.

And lastly, I really loved the feel of the Whole Foods Market 365 store. It was clean and orderly beyond belief. The produce department was top notch. For almost every grocery item I purchased, there was a store brand available. And!! Oh, and this is the best part. The Whole Foods Market 365 store in Cedar Park collaborates with local companies like Juiceland {cold pressed juice to order}, Easy Tiger {freshly baked breads}, and Snap Kitchen {healthy eats to go}. Overall, shopping at this store was as pleasant as it gets. I’ll definitely be making the trip to the Whole Foods Market 365 Cedar Park store {20 minute drive} as often as I can to load up on 365 products.

Filed Under: Gluten Free Recipes, Sides Recipes

Easy, Complete Side Dishes

October 23, 2017 by Kristin

This post is sponsored by BabbleBoxx.com on behalf of Alexia.

I can’t seem to find the time for intricate side dishes lately. Whenever we cook at home, it is pretty much guaranteed that we’ll serve a protein with a sautéed green veggie. Sometimes I’ll go above and beyond with mashed sweet potatoes or butternut squash. But I seriously can’t imagine preparing a protein and TWO lovely veggie sides {especially on a weeknight}. Which is why I was so excited to try Alexia’s complete side dishes.

Alexia used to be my go-to brand for dinner rolls {bring them back, please!}. And they’re the only brand of sweet potato fries on my radar. So when I saw they started making complete side dishes that are VERY similar to what I’d make at home, I couldn’t wait to try them!

Other than the flavor profiles being very similar to what I would cook, I appreciate that Alexia products are non-GMO, gluten free, and contain organic dairy ingredients. And, since we try to steer clear of the microwave, I liked that a handful of the complete side dishes have reasonable stovetop cook times. But for those who depend on the microwave, all of the side dishes cook in less than 10 minutes.

The two side dishes that we sampled were the cauliflower risotto with parmesan and sea salt and mashed butternut squash with butter and brown sugar. And, served along side homemade pork tenderloin, they made for quite a special Sunday supper. So special, that we brought everything outside and dined al fresco to celebrate the slow-approaching Texas fall weather.

The mashed butternut squash was the family favorite. I let Haven sample a spoonful before I plated our meal and she couldn’t stop asking “when is it going to be time for squash?”. Even while we were taking pictures, she couldn’t keep her hands off that squash! And I really enjoyed the cauliflower risotto because it’s so creative. There are plenty of frozen cauliflower rice options available, but then you’re left to find and make a recipe on your own. Alexia complete side dishes are just that – complete. And because they’re complete, you can put all your focus into a delicious main dish.

And that brings me to our pork tenderloin! I used this FoodFash recipe for the brined and seared pork tenderloin within this post. And then I sliced the pork and served it on a bed of sautéed onions and mushrooms. And together, with the cauliflower risotto and mashed butternut squash, it made for a delicious veggie-filled meal!

Alexia complete side dishes can be found at Giant Eagle, Kroger, Meijer and other fine grocers. In Austin, I’ve purchased Alexia products at Whole Foods and Central Market.

This post is sponsored by BabbleBoxx.com on behalf of Alexia.

 

Filed Under: Sides Recipes Tagged With: Alexia, complete side dishes, premium side dishes, premium vegetables, starch alternatives

Quick, Veggie-Filled Macaroni And Cheese

August 9, 2017 by Kristin

Disclosure: This is a sponsored post with compensation from Annie’s . As always, all opinions are my own.

Macaroni and cheese has been at the top of my favorite foods list for as long as I’ve been able to request macaroni and cheese. And even though it was a very long time ago, I’m certain that I fell in love at the time of my very first, cheesy bite.

 

But because it was a known thing in our house that a meal wasn’t a meal without a green vegetable, veggie-filled macaroni and cheese quickly became a top requested dinner. As an adult not much has changed except for the available brand options for boxed macaroni and cheese. Because Annie’s Homegrown products are made without artificial flavors, synthetic colors, preservatives, and high fructose corn syrup, they are the only brand of macaroni and cheese that we keep in our pantry.

I’ve since passed down my love of veggie-filled macaroni and cheese to my boyfriend’s three year old. This dish has been a total life-saver on school nights and plan-packed weekends. I always have a bag of organic green veggies on hand, whether it be in the refrigerator or freezer. And it’s a simple, no-fuss meal that I feel good about feeding the entire family.

We rotate green veggies as well as white cheddar shells, yellow cheddar shells, and traditional elbow noodles to keep things interesting. And we also keep Annie’s Homegrown’s sweet and savory bunny snacks on hand for an on-the-go treat.

Our H-E-B has a giant selection of Annie’s Homegrown products that are ALL buy 2, get 1 free until 8/22/17. The yellow coupon can be found in-store or online here. If you have any questions about H-E-B’s coupon policy, you can find the website information here.

Disclosure: This is a sponsored post with compensation from Annie’s . As always, all opinions are my own.

Filed Under: Main Dish Recipes Tagged With: annie's home grown, mac n cheese, macaroni and cheese

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Hello and Welcome!

I'm Kristin - a Florida girl turned Austinite, adventuring my way through life. Whether I'm in the kitchen, around town, or 1000 miles away, I'm sure to put myself in the midst of merriment.... and then write about it! Read More…

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🔆Have you traveled this summer?🔆 Between COV 🔆Have you traveled this summer?🔆 Between COVID, buying/renovating a house, and Ez hating the car, we've stayed put. But with the newness of our neighborhood wearing off and going on 6 months of the same old stuff, we all needed a change of scenery. And quickly after arrival, I already had a list of #dosanddonts in mind for future #staycations 🙈🤓 Below are a few less-than-pro tips from our weekend. I'd love for you to share any ideas or experiences in the comments below! And if you have any recs for hotels within an hour-ish from Austin, let me know! ❤️❤️

🔆🔆🔆DO🔆🔆🔆
🔸Choose a property with hotel room doors that open to the outdoors. It was such a relief staying at a place where we could minimize touching public surfaces. 
🔸Stay in a place that is closed to the public and requires reservations for amenities. I loved being able to make reservations for the pool area and being able to keep our distance from other guests. It was stressful that the time slots we wanted were full on the first day, but it ended up working out both days. 
🔸Stay in a place that has green space. Nobody wants to stay couped up in a hotel room, so having access to nature or a grassy area is hugely helpful. 
🔸 Stay in a place that has on-site/flexible food options or is in a good delivery zone. I liked that the staff here was more than willing to bring our food out to an empty pavilion by the lawn near our room.
🔸Give extra smiles and tip generously if you're able. Many hospitality employees have been out of work and/or have reduced tips/income based on establishments operating at lower capacities. Extra tips and being friendly go a long way!

🔆🔆🔆DON'T🔆🔆🔆
🔸Visit a densely populated area. Shame on me for thinking #thedomain would be a safe place to visit, but it wasn't. Within the limits of our hotel was fine, but as soon as we walked near other businesses we could see packed patios, crowded sidewalks, and more unmasked people than I've seen since early March. Our next #minivacay will be more secluded. 
🔸Ok other than doing the opposite of the DO list, I only have one DON'T 👆🏻👆🏻

And I shouldn't have to say this, but our hotel stay/meals were #notsponsored ✌🏻
Edit: I stand with Turkish womxn and femmes. Chal Edit: I stand with Turkish womxn and femmes.

Challenge accepted 🤍🖤
#womensupportingwomen 
Nominated by @atxfitfoodie & @ambermcho - two of the most supportive women I know 🤍🖤

A long time friend of mine (@katiewyattreynolds , another strong and supportive woman) shared a post about how this challenge is "basically useless and self serving". I'm not calling her out, it just got me thinking. I also sent her a text nomination. Hugs, KT 🤗

Basically useless is super objective. What's useless to one might be inspirational to another, no? Do women inherently find self promotion challenging? I think so (I do 🙋🏻‍♀️). I saw this challenge as a gentle nudge to let a woman know that you're thinking about her, you see her, and you acknowledge her challenges (both seen and unseen). 2020 is ROUGH. Seeing these messages felt like a hug in a time when hugs aren't allowed. 

Is this challenge self serving? I'm not sure, but so what if it is? This self needs to be served from time to time - putting everything else first all the time can't be good for ya, right? 😉

While I'm here... #wearadamnmask #washyourhands #stayhomesavelives #registertovote #votebymail (if you can) #blacklivesstillmatter #dothework #beanally #supportsmallbusinesses #votewithyourdollar #takecareofyourself #mentalhealthmatters #callyourrepresentatives #callyourmom #callyourfriends #hugyourfamily
We've spent our weekend enjoying quality time with We've spent our weekend enjoying quality time with the littles, crossing through projects on our never ending renovation list, and spending dollars on delicious meals from local Black owned restaurants 💸🍽️ This was our first time eating at both @birdbirdbiscuit (1st pic) and @kreyolkorner (2nd & 3rd pic) and we will definitely be back! ❤️❤️ Give them both a follow to stay up to date on hours, offerings, and order/pick-up protocol 📆
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Do you know any #blackowned restaurants in Austin that could use some love in the form of coverage and photos? LMK in the comments below and I'll make it a priority to pay them a visit and send over some content 📸💞
Have a friend who lives in Atlanta⁉️ Tag 'em‼️My friend @kesi_p recently launched @peachstatedrinks, a #blackowned #womanowned ATL beverage company that makes fresh brown sugar lemon-aid, and it is sooooooo good! 🍋🍋 Like the kind of good where you tell your kids that it's all gone so there's more for you 🙈 We ordered the original and strawberry lemon-aids (they'll ship!), but there's a mango lemon-aid too 🙌🏻 Check them out and make this summer extra delicious 🍹☀️ #atlantageorgia #lemonaid
Happy Father's Day, @kodylpruitt 🎉🎉 I've nev Happy Father's Day, @kodylpruitt 🎉🎉 I've never known a more loving, present, and patient dad.You make something about every day feel special (which is mind blowing given how all of our days have the ability to look the same lately). And by turning our home into the ultimate giggle factory, you've made my biggest dream come true. Haven, Ezra, and I are the luckiest. We love you so incredibly much!! 💞💞
🎨: @theantoinettethomas ⠀ As a mother, I am f 🎨: @theantoinettethomas ⠀
As a mother, I am fearful of so many things. But I will never understand the fear held deeply within a mother of a Black child. ⠀
My husband and I are listening. And we will continue to hear your stories beyond next week, next month, next year. Because in trying to understand your experiences, we will be able to raise our children better than with our experiences alone. They, too, will be allies because we will do the work. We will not be silent today, next week, next month, next year. ⠀
#blacklivesmatter #dothework
Do you and your partner take your coffee the same Do you and your partner take your coffee the same way? ☕🥛🍓 #ad Kody & I are about as opposite as it gets when it comes to how much @a2milkusa Sweet Cream we use in our coffee ☯️ But one thing we do have in common is that we love that @a2milkusa cows are fed a plant based diet and are not treated with growth hormone rBST 🙌🏻 These cows naturally produce only pure a2 protein (not a1!), which is easier on digestion ♥️ @a2milkusa makes regular milk in addition to coffee creamer, both of which can be found at your local @sprouts 🌿 #a2milk #lovemilkagain
Happy Mother's Day 💐👑 It's been a trying tim Happy Mother's Day 💐👑 It's been a trying time for most of us and, as we spend more time getting used to the way things are, I hope you're stumbling upon ways to make ordinary activities feel special. Dining outdoors has been huge (HUGE!) for us, especially the kids ☀️ ⠀
I'm beyond grateful that the outdoor dining set gifted to us by @thenovogratz arrived just in time for birthday & mother's day festivities 🎉 The table is as hip as it is well made, making us feel like we are dining on the patio of our favorite restaurant 🌿
⠀
There are SO many items I love on @thenovogratz website 🙌🏻 Check out my stories for a handful of my furniture crushes 🥰
Who else is cooking 3x/day along with preparing a Who else is cooking 3x/day along with preparing a million snacks 🙋🏻‍♀️🤦🏻‍♀️ #ad With so much cooking going on, it's so important for all of us to make sure our homes are equipped to handle the unexpected. 🔥 Fire experts recommend fire extinguishers be placed on every level and in common spaces, like the kitchen and garage (especially the kitchen‼️). Plus, this @firstalert fire extinguisher is lightweight and easy to use! Hope everyone is #shelterinplace -ing safely! t #readyathome #firstalert
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